Agua Escondida 70% Dark Chocolate

Agua Escondida 70% Dark Chocolate — Tabasco, Mexico

We are proud to announce that our Agua Escondida 70% Dark Chocolate Bar has been awarded a bronze medal at the 2026 International Chocolate Awards USA competition.

Crafted from single-origin cacao grown in the tropical lowlands of Tabasco, Mexico, this bar showcases the exceptional flavors of Mexican cacao and the rich biodiversity of the region.

Agua Escondida is a small cacao farm where Trinitario cacao trees grow beneath the shade of banana, citrus, and native forest trees. This traditional agroforestry approach helps preserve the surrounding ecosystem while creating ideal growing conditions for fine-flavor cacao.

The cacao is carefully fermented over seven days to develop its distinctive flavor characteristics before being transformed into chocolate at our factory in Tucson, Arizona.

The result is a beautifully balanced 70% dark chocolate with rich, roasted nut flavors complemented by bright fruit notes and a subtle sweetness reminiscent of molasses.

Flavor Profile:
Roasted pecan, red fruit, citrus, molasses.